I have been a Chef for some Forty years now and still get a buzz from it. Consistently learning new skills. I enjoy catering for small dinner party's. Although larger numbers are no problem.

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Personal Chef

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I have been a Chef for some Forty years now and still get a buzz from it. Consistently learning new skills.
I enjoy catering for small dinner party's. Although larger numbers are no problem.

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    Phillip O'Neill

    Phillip O'Neill

    London, UK

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